Caitlin Holland

Reykjavik

Reykjavik & Iceland: Fun Facts and Stats

20 February, 2018

Iceland is unfairly neglected by the travelling world. With its dramatic landscapes, temperate weather conditions, massive glaciers and geothermal hot springs, this northernmost country can sound a little intimidating. However, as many travellers are discovering, Iceland and its capital of Reykjavik have hidden depths, charm and have recently become a foodie’s paradise. It is worth considering the fun facts from this infographic, which will surely pique your curiosity and entice you to venture to the land of the Vikings! 1.

The Best Breakfasts, Part III: Egypt

19 February, 2018

The distinctive, warming aromas of Egyptian cuisine start wafting through the air early in the morning in preparation of the most anticipated meal of the day. Breakfast in Egypt features some of the region’s most beloved dishes, which are meant to be enjoyed slowly and with friends or family before starting the day ahead. Most of these dishes have ancient origins, and yet their original recipes have changed little over the centuries. The Egyptians know not to mess with perfection!

7 Beaches You Won’t Believe Are in Europe

13 February, 2018

If the idea of soaking up the sun on a soft sandy beach with turquoise waters gently lapping on the shore seems like a far off dream, then think again. Yes, it is true that the Caribbean and other distant shores do have magnificent beaches, but you might be surprised to find that some of the best beaches are much closer than you think. Europe boasts a number of luxury shores, complete with soft white sand, aqua blue seas and

The Best Breakfasts, Part II: Poland

13 February, 2018

Poland, like the world over, has a special love affair with breakfast, a meal that is treated with care and respect. Although the cold cereals and ‘grab-and-go’ bites of Western Europe and the US are certainly available, the traditional Polish breakfast is more frequently found in homes, hotels and restaurants. For Poland’s first meal of the day, it is best to come to the table with a hearty appetite! 1. Kanapki Breakfast, known as Śniadanie in Poland, is rich with

The Best Breakfasts, Part 1: Turkey

2 February, 2018

In Turkey, the love affair with good food is embodied in the way that locals start their day. Breakfast is not merely a meal – it is a family gathering; a sit-down event intended to be savoured and enjoyed mindfully and decadently. The typical line-up for a Turkish breakfast usually includes a variety of breads, cheeses, butter, honey, jam, eggs, meats, olives, tomatoes and cucumbers, which are all washed down with copious amounts of strongly brewed tea. If you’re travelling

Detox Destinations, Part 4: The Netherlands

26 January, 2018

The Netherlands is frequently acknowledged as one of the healthiest countries in the world. Their understated acceptance of these accolades leads you to believe that they truly do have the secret to good health and that it might indeed be worth some investigating! In the months following the holidays, the Dutch rarely seem to be bogged down by the cobwebs of seasonal indulgence and bounce right back into embracing the new year. The secret to their success surely lies in numerous factors, but one of the most important elements is definitely their unique diet. Here are a few of the

Detox Destinations, Part 3: Spain

19 January, 2018

If the holidays have left you feeling lethargic and mentally stagnant, then Spain is the place to go to reboot. Regional dishes that are full of flavour are created with simple ingredients, and can be an excellent way to embark on a new lifestyle of ‘clean eating’. A detox tour of Spain’s culinary delights will introduce you to the benefits of heart-healthy olive oils, the freshest seafood and vegetables, as well as rich red wines – in moderation, of course! 1. Paella This traditional Valencian rice dish combines an array of stunning flavours in a one-dish meal that feels like

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